30 Jun 2015
The word "festival" conjures plenty of unwelcome images: knee-deep mud, leaky tents and sinister burgers.
For those sick of the all-inclusive discomfort of Europe's traditional summer music events, there are tastier...
28 Jun 2015
For many travelers, it's hard to imagine a less appetizing place than a fish market.
The impermeable smell of seafood.
Fish guts flying as their gaping dead-eyed heads get chopped off.
Hardly the stuff dream...
27 Jun 2015
When French superchef Alain Ducasse stunned the world of haute cuisine last year by dropping meat, boosting veggies and lightening up his menus, he was less bucking convention than joining a trend of accommodating vegetarians and people...
23 Jun 2015
For traveling foodies, local cuisine is as important as the destination itself when planning a trip.
To highlight the most popular cuisines on the planet right now, we asked CNN readers to vote for their favorite culinary...
22 Jun 2015
Italy beat the world record for the longest ever pizza today, serving up a sizzling margherita over one and a half kilometres long at Milan's 2015 Expo.
Guinness World Records judge Lorenzo Veltri handed Italy the crown for a 1,595.45m...
19 Jun 2015
A new feature launched Tuesday displays the nutritional values of popular fast foods as part of a web search.
To check exactly how much fat or protein is in a Big Mac or a Whopper simply type "Big Mac Calories" and Google will...
17 Jun 2015
Attention Hello Kitty fans: Your favorite feline, whiskered, cartoon (non-cat) character now has her own restaurant in Hong Kong.
At the recently opened Hello Kitty Chinese Cuisine restaurant in Kowloon, fans can order 37 menu items that...
16 Jun 2015
Less than half of US shops where milk is sold carry lower-fat or skim varieties, and this healthier option is most scarce in poor and minority communities that tend to have higher rates of obesity, a large study found.
Part of the...
09 Jun 2015
Recipes from around the world are served with equal portions of history and anecdotes in food writer Mina Holland’s first book, “The World on a Plate: 40 Cuisines, 100 Recipes and the Stories Behind Them.”
09 Jun 2015
Legend has it that Roman Emperor Marcus Aurelius Probus never let his soldiers sit idle, so in peacetime he put them to work planting vineyards in the rolling hills of Alma Mons, present-day Fruska Gora in northern Serbia.