Life & Style

That nifty fusion of rice, pasta (including vermicelli noodles, spaghetti, and macaroni), brown lentils and chickpeas with a tomato-based salsa…

Mona Amer appears in a new Ramadan cooking show, inspiring the homebound chefs of the city just in time for…

A recipe from one of Egypt's most familiar faces in the kitchen

Deep inside me is a voice that wants to sustain everything old-school about Cairo. If I have the choice, I’ll…

Abdo Gobair is taking it easy. He can afford to: he has already corrected one set of proofs of his…

With a flourishing boutique in Mohandessin and a new one opening in the First Mall at the Four Seasons, it's…

Stress is on the rise as the world becomes nosier and more crowded. We increasingly find ourselves inundated with thoughts,…

Being subject to chronic traffic can have a variety of side-effects on the wary driver: from a perpetual scowl or…

Renowned Italian tailor Augusto Cantone travels the world, taking the measurements of those in the market for a quality made-to-measure…

I recently found myself fortunate enough to be invited by a friend to her wedding in Greece. With little time…